what are you eating currently

scebboaliwiw · Post by **scebboaliwiw** » Thu Jun 18, 2009 9:48 pm

I'm having a big sandwich, with three slices of bread, one slice of Colby jack, one slice of some sort of non-specific ham, four slices of salami, one slice of provolone, two pieces of bacon, all that topped with a cherry.

Water · Post by **Water** » Thu Jun 18, 2009 10:52 pm

Kettle corn.

Man, this thread is so boring, I can't even think of anything witty to post.

Post by **Merlin** » Thu Jun 18, 2009 11:02 pm

I fucking love these.

Badfish · Post by **Badfish** » Thu Jun 18, 2009 11:10 pm

A sandvich

impmon08 · Post by **impmon08** » Fri Jun 19, 2009 2:56 am

bananas.

I feel like a monkey.

Defenestrator2.0 · Post by **Defenestrator2.0** » Fri Jun 19, 2009 5:19 am

Soylent Green.

I love Mexican flavor.

Post by **Merlin** » Fri Jun 19, 2009 5:21 am

Soylent Chinese leaves me hungry 30 minutes later.

Defenestrator2.0 · Post by **Defenestrator2.0** » Fri Jun 19, 2009 5:23 am

Yeah, it'll do that to you. Soylent Mongolian is supposed to conquer that problem.

Post by **Merlin** » Fri Jun 19, 2009 5:24 am

Not if I have the Soylent Wall.
It's a bitty nuttay.

Defenestrator2.0 · Post by **Defenestrator2.0** » Fri Jun 19, 2009 5:27 am

The problem with Soylent Wall is that it then blocks out all the flavor. I mean, sure, you're full, but it tastes like you're eating a brick.

Mr. Sunshine · Post by **Mr. Sunshine** » Fri Jun 19, 2009 5:34 am

I'm eating some nice coffee flavoured biscuits, dipped in tea

Post by **Merlin** » Fri Jun 19, 2009 5:36 am

God daisies Mongorians.

Defenestrator2.0 · Post by **Defenestrator2.0** » Fri Jun 19, 2009 5:53 am

Always with the breaking down of shitty walls.

Post by **Merlin** » Fri Jun 19, 2009 6:02 am

I'll use shweet and shour pork.

When myself and a few friends were playing our weekly ultimate frisbee game, we just kept yelling "awww, not-a-Finriiiiind" in the game.

iamthelordhitman · Post by **iamthelordhitman** » Fri Jun 19, 2009 6:33 am

dominos pizza with bacon, sausage, pepperoni, and bee