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Posted: Thu Oct 07, 2010 2:28 am
by Chekt
RikuKyuutu wrote:Chekt, do you have any pets? If not, check under your bed and the corners of your closet for evidence of mice/bats/rats.
It's nothing like that, it's just a general musk.

Posted: Thu Oct 07, 2010 2:30 am
by Riku
Oh. Ick.

Posted: Thu Oct 07, 2010 2:33 am
by Chekt
It's really not that bad, in fact most people don't even notice it, but I'm a real clean-freak, so it seems bad to me.

Posted: Thu Oct 07, 2010 3:11 am
by Chloemew
deviantart why you do this to meeeee

Posted: Thu Oct 07, 2010 4:07 am
by Riku
International postage is ridiculous.
I don't have the cheddar to pay 100 dollars for what MIGHT add up to 2 pounds of cinnamon rolls.

Posted: Thu Oct 07, 2010 4:13 am
by [Citation Needed]
Why are you buying cinnamon rolls from another country? :psyduck:

Posted: Thu Oct 07, 2010 4:15 am
by Riku
I'm not. I can make my own goddamned cinnamon rolls.
I was planning to send them.

Posted: Thu Oct 07, 2010 4:20 am
by Chekt
What.



The fuck.


My foot is bleeding like crazy somehow. :psyduck:

Posted: Thu Oct 07, 2010 4:20 am
by [Citation Needed]
Why are you SENDING cinnamon rolls to another country?

Posted: Thu Oct 07, 2010 4:22 am
by Riku
I was looking into it because I may receive something from someone in another country.
I thought I would return the favor.

Posted: Thu Oct 07, 2010 4:24 am
by [Citation Needed]
Yeah, but perishables?


Aaaaanyway.


So, tomorrow I have to get up around 6:30, leave around 7:00, sit in the car until 7:30, do nothing until 8:00 when the college library opens, then sit in there (probably on a computer) until 8:40, then walk to my class at 8:50, sit there until 10:05, then do more sitting around the library until 4:00.

Posted: Thu Oct 07, 2010 4:27 am
by Riku
Airtight containers, my friend.

Cinnamon rolls last a pretty long time as long as you don't leave them just hanging out in the open. I made a batch that didn't start going stale for something like two weeks with no more protection than a layer of aluminum foil over the baking pan.

Posted: Thu Oct 07, 2010 4:33 am
by The Idiotic Oracle
[Citation Needed] wrote:Yeah, but perishables?


Aaaaanyway.


So, tomorrow I have to get up around 6:30, leave around 7:00, sit in the car until 7:30, do nothing until 8:00 when the college library opens, then sit in there (probably on a computer) until 8:40, then walk to my class at 8:50, sit there until 10:05, then do more sitting around the library until 4:00.
Sounds like a great day, to me.
:psyduck:

Posted: Thu Oct 07, 2010 4:49 am
by Explotaro
Holy cow.

It smells like pizza. But we had lasagna, not pizza, and even fresh it didn't smell like pepperoni pizza. What is wrong with me?

Posted: Thu Oct 07, 2010 4:57 am
by Riku
I dunno, sometimes lingering odors change slightly.
Sort of like after a while, chicken soup smells like piss.

You're probably catching the tomato, burnt cheese, and any oregano that was in there.